Marike van Beurden

中级

地点:: United Kingdom, Banbury
日期:: 11 Jul 2023 - 12 Jul 2023
期间:: 2 days
首选课程语言:: English
价格:: 700.00 GBP
细分市场:: Bakery & Pastry

Horeca
课程人数:: 12

We are thrilled to be welcoming Marike van Beurden back to the UK Chocolate Academy.

Marike's work is inspired by her travels, daily outdoor pursuits, and arts & design.

Accompanied by a well known food-scientist Marike is currently investigating how we can go plant-based without sacrificing in flavour and remaining as clean label as possible.

Marike is launching a new pastry focussed ingredients range, starting with plant-based dairy replacements.

The focus of Marike's 2 day course at the UK Chocolate Academy will be teaching you how to use different ingredients within your desserts to replace the usual dairy and animal products.

我们在课程列表中包括了课程议程，并将在课程开始日期前2个月发送加入细节。

如果你有任何技术或课程相关的问题，请发电子邮件给我们 chocolate_academy_ukie@barry-callebaut.com

为了确认你的课程位置，你必须全额付款。

您的课程费用包括。

厨师外套
午餐（请在课程开始前至少2周告知我们任何过敏原或饮食要求）。
食谱/信息手册
注意：不包括住宿和夜餐