Almond streusel

配料: Almond streusel

  • 1.1 oz
    淡红糖
  • 1.1 oz
    黄油
  • 1.1 oz
    面粉
  • 1.1 oz
    杏仁粉

准备工作: Almond streusel

Mix using a flat whisk.
Sieve.

配料: Almond streusel

  • 2.1 oz
    碎杏仁

准备工作: Almond streusel

Add.

Freeze.
Crumble on a plate. Bake at 160°C for 12 min.

White chocolate mouse

配料: White chocolate mouse

  • 1.4 oz
    蛋黄
  • 0.4 oz
    砂糖

准备工作: White chocolate mouse

Make a pâte à bombe.

配料: White chocolate mouse

  • 5.3 oz
    可可百利巧克力 Zéphyr™ 34% (CHW-N34ZEPH-126)

准备工作: White chocolate mouse

Melt.

配料: White chocolate mouse

  • 1.4 oz
    明胶块
  • 6 叶/叶片
    明胶

准备工作: White chocolate mouse

Gelatin mass or gelatin leaves.

Melt. Add to pâte à bombe with chocolate.

 

配料: White chocolate mouse

  • 1.1 lb
    奶油

准备工作: White chocolate mouse

Whip and add carefully. Once homogenous, cool mixture.

Green lemon jelly

配料: Green lemon jelly

  • 1.8 oz
    中性凝胶
  • 0.5 oz
    柠檬汁
  • 1 皮
    柠檬

准备工作: Green lemon jelly

Mix together.
Cool in pipettes.

raspberry sauce

配料: raspberry sauce

  • 5.3 oz
    新鲜覆盆子
  • 0.7 oz
  • 1 皮
    青柠檬

准备工作: raspberry sauce

Mix together in a hot pan. Cool on a covered tray.

Dried fruit nougatine

配料: Dried fruit nougatine

  • 3.5 oz
    糖粉
  • 1.8 oz
    融化黄油

准备工作: Dried fruit nougatine

Mix.

配料: Dried fruit nougatine

  • 2.1 oz
    橙汁
  • 0.4 oz
    芝麻
  • 0.4 oz
    开心果
  • 0.4 oz
    碎杏仁

准备工作: Dried fruit nougatine

Add.

配料: Dried fruit nougatine

  • 1.1 oz
    面粉

准备工作: Dried fruit nougatine

Add.

Cool for about 1 h. Roll out on Silpat and bake at 180°C for 15 min.
Let cool and chop 5 cm diameter circles (3 per dessert). Avoid moisture.

Pistachoo sponge cake

配料: Pistachoo sponge cake

  • 1.8 oz
    融化黄油
  • 3.9 oz
  • 3.9 oz
    鸡蛋
  • 3.9 oz
    过筛面粉 T55
  • 3.0 oz
    牛奶
  • 0.5 oz
    蛋白
  • 0.9 oz
    Callebaut® Pure Pistachio Paste (NPO-PI1-T62)

准备工作: Pistachoo sponge cake

Mix together. Blend and sieve. Put in a siphon.
Shake and add gaz (usually 2). Half-fill plastic disposables glasses. Cook 30 sec.
in microwave. Turn over and let cool.

Used products

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