French pastry classics revisited & American desserts reinvented...

From Saint-Honoré and Royal Chocolat to Brownies and Cookies, be sure to please all your customers with these deliciously familiar sure-fire favorites, revamped to differentiate you and add a touch of novelty!

7 easy-to-make recipes to discover without delay!

• Signature Chocolate Lemon Easter Entremets
• Three reinterpreted French pastry recipes: Saint-Honoré, Royal and Tarte Chocolat,
• Three reinvented American pastry recipes: Cookie, Brownie, Muffin

Plus step-by-step recipe videos for even greater simplicity!

A notebook designed to respond to market trends, with gourmet recipes that require little time, resources or personnel. 

Perfect for snacks and lunchtime formulas, these original and comforting pastries are sure to draw passers-by into your store!