Reduced Sugar & Gluten Free Alfajors Recipe Here's an alfajor that more of your customers can love! This delicious gluten-free reduced-sugar version features decade… Reduced Sugar & Gluten Free Alfajors
Black Forest Brownie Recipe Color and texture are so critical to appealing desserts, here the color gives a good visual cue to the cherry flavor of … Black Forest Brownie
Chocolate and Raspberry Madeleines Recipe Take classic chocolate madeleines from ordinary to extraordinary in just a few steps. Learn how to make a raspberry jam … Chocolate and Raspberry Madeleines
Lemon and Basil Molded Bonbons Recipe These beautifully balanced and refreshing bonbons offer acidic and herbal notes paired with white chocolate. Colorful co… Lemon and Basil Molded Bonbons
Blackcurrant Birthday Cake Recipe This cake is inspired by the French Kir Royal which is champagne mixed with a blackcurrant liqueur. Blackcurrant is a gr… Blackcurrant Birthday Cake
Bounty Truffles Recipe Cacao Barry's Extra-Bitter Guayaquil and Zéphyr chocolates create a high-contrast black and white effect that really pop… Bounty Truffles
Vegan Banana Coconut Cake Recipe Vegan Banana Coconut Cake is one of the most beloved recipes from our pastry book New School Sweets. Luckily it was one … Vegan Banana Coconut Cake
Ruby Chocolate & Raspberry Ganache Tablets Recipe Play with Callebaut’s new couverture - Ruby RB1 - to create a Ruby tablet. You will learn how to create a shell with Rub… Ruby Chocolate & Raspberry Ganache Tablets
Vegan Chocolate Cupcakes Recipe Put a modern twist on this iconic classic while learning the basics of vegan pastry. In this course, you will learn how … Vegan Chocolate Cupcakes
Bailey's Truffle Shell Ganache Recipe These truffles are a customer favorite year-round, but they are especially popular during the holidays. Chef Philippe us… Bailey's Truffle Shell Ganache