Dessert Design - Plated Desserts with Juan Pablo Colubri

Juan Pablo Colubri

Fortgeschritten

Ort:: Switzerland, Zurich
Datum:: 27 Jun 2023 - 28 Jun 2023
Dauer:: 2 Tage
Kurssprache:: English
Preis:: 450.00 CHF
Bereich:: Horeca
Max. Teilnehmerzahl:: 10

Our Head Chef, Juan Pablo Colubri, will give you an insight into his ideology for plated desserts. Juan will guide you through the recipes and techniques and you will learn the applications and functionality of the ingredients in the recipes. In this course, you'll learn to set the spotlight on desserts in an elegant and modern way. Let yourself be inspired!

The course is designed to be used in fine dining, banqueting, as well as casual dining

Course objectives

Modern dessert recipes perfectly plated
Making attractive decorations with simple methods
Integrate new products into tried and tested classics for a high level of indulgence
Detailed recipe booklet

Course language: English

If you have allergies or intolerances, please let us know at least two weeks before the course.

Youtube: @Chocolate Academy Zurich

Instagram: @chocolateacademyzh

Linkedin: Chocolate Academy Zurich

Course agenda (Day 1 + 2):

08:30am: Welcome coffee

09:00am: Start of the course

12:00 noon: Lunch

04:00pm: End of the course

The course price includes:

All course materials and recipe booklet
Lunch and drinks
Chocolate Academy chef jacket
Chocolate Academy certificate / course confirmation
Your amazing handmade delights to take home

Note: Accommodation not included

You will get a complete list of Swiss suppliers who will guide you in sourcing all products and ingredients.

Important - Clothing: Comfortable work clothes (long pants) and closed shoes.

Cancellation Policy:

Our CHOCOLATE ACADEMY™ center courses can accommodate a limited number of participants and are usually full with a waiting list. Should you cancel your participation in a class, we will refund fifty percent (50%) of the price if you cancel in writing fourteen (14) days before the first day of the class. No refunds will be given for cancellation within fourteen (14) days of the first day of the class.

Subject to the CHOCOLATE ACADEMY™ center’s written agreement prior to the event, the registration may be transferred to another person from the same company or organization at no extra charge.

The CHOCOLATE ACADEMY™ center reserves the right to cancel a class up to two (2) weeks in advance. If this should occur, we will either postpone the class to a future date or reimburse you for the price of the class.
Please note that the CHOCOLATE ACADEMY™ center reserves the right to cancel this event or to make minor alterations to the content and timing of the program or to the identity of the trainers. The Chocolate Academy will not, however, be held responsible for any related expense incurred by the participant.

Anfahrt mit dem ÖV:

Die Anfahrt kannst Du entspannt mit den öffentlichen Verkehrsmitteln geniessen. Das Chocolate Academy™ Center Zürich befindet sich an der Hardturmstrasse 181 in 8005 Zürich und ist perfekt an den öffentlichen Verkehr angebunden. Durch die zentrale Lage erreichst Du uns schnell und bequem. Wir sind nur wenige Minuten von den Tramhaltestellen „Fischerweg“ und „Bernoulli Häuser“ entfernt (Tram Nr. 8 und 17). Die S-Bahn Haltestelle „Hardbrücke“ ist 4 Tramstationen entfernt. Wir empfehlen Dir, mit ÖV anzureisen. Das Chocolate Academy™ Center Zürich befindet sich im 4. Stock.

Anfahrt mit dem Auto:

Direkt vor dem Gebäude stehen keine Parkplätze zur Verfügung.

Eine kostenpflichtige Tiefgarage befindet sich im “Atmos Parking” - Zufahrt via Förrlibuckstrasse, siehe Plan. Bitte beachte die markierten Parkfelder für Besucher (Visitors).