Agenda:

Workshop hours: 8:30-13:00, 14:00-17:00
Lunch break: 13:00 - 14:00, Lunch is provided*

*Should you have any food restrictions, please inform us at least a week before the course.

Practical information

Regarding our Courses

• Class size is from 8 to 12 people.
• Class is from 9:00 am to 17:00 pm- You will receive an email confirmation prior to course date. 
• Lunch & apron will be provided. 
• Confirm your spot- full upfront payment is required prior to arrival.

Tuition Fees Include 

• Course Recipe Booklet 
• Coffee Break & Lunch
• Apron & kitchen tools 

Upon registration you will receive an email regarding course details to ensure you have enrolled in the correct Master Class based on your level of chocolate (or pastry) knowledge. 

Dress code

The CHOCOLATE ACADEMY™ center will provide an apron.

You should bring your own chef jacket.

Long pants and ensure you wear comfortable closed shoes.

PLEASE NOTE THAT NO CASH PAYMENTS ARE ALLOWED