Callebaut
Mild Milky, Light Caramel, Sweet, Vanilla
  • 3
    Fluidity
  • 28.3%
    Min. % Dry cocoa solids
  • 21.8%
    Min. % Dry milk solids
  • 36.1%
    Fat %
  • Belgian Chocolate
    Provenance
dostupne velicine
  • 10kg Bag

The all-round white chocolate that supports Fairtrade.
Recipe n° W2 Fairtrade is based on Octaaf Callebaut's original W2 recipe, and with every pack, you give back to the Fairtrade labelling Organisation to support farmers in the South.
This chocolate has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. Great to eat as such, W2 Fairtrade can be paired as well with a wide range of ingredients and flavours: from sour to bitter, from spices to herbs, and from fruits to beers.
With its medium viscosity, this is a great all-round chocolate for moulding, enrobing and flavouring mousses, crèmes, ice creams, drinks, sauces, etc.

Any reference to Fairtrade (FT) requires a valid Fairtrade certificate.

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Composition

  • 28.3%
    Min. % Dry cocoa solids
    29.8% Cocoa Butter
  • 21.8%
    Min. % Dry milk solids
    6.3% Milk fat
    16.5% Fat-free milk
  • 36.1%
    Fat %
    29.8% Cocoa Butter
    6.3% Milk fat

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Chocolate type
White
Provenance
Belgian Chocolate

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To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.