Callebaut
Creamy mixture of milk chocolate and medium roasted hazelnut paste.
  • Pale golden
    Color
  • 25%
    Hazelnut
dostupne velicine

Mix of 75% milk chocolate and 25% hazelnuts.
Gianduja Pale is a smooth and creamy mix of Callebaut®'s milk chocolate and a pure medium roasted hazelnut paste. The cream is mixed, conched and tempered by our Master Concher to create a lovely balanced taste, and a smooth, creamy and homogeneous texture for great mouthfeel.
Gianduja Pale comes a semi-solid crème that can easily be cut into confectionery delights or enrobed with chocolate.
After softening, it can even be piped into moulded pralines, shells or chocolate bars and tablets. After melting, it becomes a perfect base for flavouring ice cream and pastry interiors such as mousse, bavarois and crémeux. Gianduja also works wonders in flavouring desserts such as sabayon, mœlleux, etc. 

karakteristike

Composition

  • Hazelnut
    25%

karakteristike

product category
Color
Pale golden
Main features

Semi-solid crème - easy to cut.

How to Use

Cut into confectionery delights or soften/melt for flavouring.

sertifikati

Suitable For
  • Halal
  • KD-
  • Vegetarian
Free From
  • Not Gluten
Sustainability
  • Cocoa Horizons Program
  • Sustainable cocoa

Cocoa Horizons

Cocoa Horizons.
Sa ovom cokoladom podrzavate uzgajivace kakaa. Cokoladi je potrebno najfinije zrno kakaa. Danas kao i sutra. Za svako kupljeno pakovenje cokolade mi reinvestiramo deo u odrzivi uzgoj kakaa putem fondacije Cocoa Horizons.

pakovanje

  • broj porudzbine:
    GIA-145
    rok trajanja:
    18 months
    opis:
    5kg Wrapped block | 5/Box | lost pallet (1000kg)
    druga pakovanja:
    5kg Wrapped block

Comments

Comments

Já quero conhecer, pela referência deve ser uma delícia