Callebaut - Deco&Textures - Mini Cake Tops Round

100% dark chocolate – 200% seduction.
These chocolates with a mesh-like pattern are simply a great way to finish small or individual pastries of about 5 cm in diameter with a perfectly shiny dark chocolate touch. Their dark chocolate taste pairs with any fruity, creamy, caramelly or nutty pastry interior.
Round Mini Cake Tops are also great for enriching softer textures such as crèmes, bavarois or sponge with a delightful chocolate crunch. And they'll serve perfectly as a base or decoration for desserts, chocolate mousses and ice creams as well.