Containing: 1 Component
Ilias' Dubai Chocolate Bar
Sastojci: Ilias' Dubai Chocolate Bar
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7.1 ozKataifi dough
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3.5 ozbutter
Priprema: Ilias' Dubai Chocolate Bar
In a saucepan, melt the butter & toast the Kataifi dough until golden brown. Set aside.
Sastojci: Ilias' Dubai Chocolate Bar
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3.5 ozW3‐E4
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0.1 ozsalt
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0.1 ozturmeric
Priprema: Ilias' Dubai Chocolate Bar
In a bowl, melt Callebaut Velvet & Crema Bianca, add in the pistachio paste, salt, turmeric and mix well.
Sastojci: Ilias' Dubai Chocolate Bar
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1.8 ozNAO-CR-PI3724
Priprema: Ilias' Dubai Chocolate Bar
Add in the pistachio bresilienne and kataifi mix.
Place in a piping bag and fill desired molds.
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