Orange & Chocolate Cheese cake
Srednje tezine
Makes : 6
  • Quick & easy (production)
This chocolate orange cheesecake is ultra creamy, chocolatey, and fresh, served in a new way with a special touch of orange zest.
This chocolate orange cheesecake is ultra creamy, chocolatey, and fresh, served in a new way with a special touch of orange zest.
rok trajanja:
3 days
Conservation:
+4°C
Containing: 4 Components
Demonstration video<span>Orange & Chocolate Cheese cake</span>

Orange Jam

Sastojci: Orange Jam

  • 250 g
    Oranges
  • 150 g
    sugar
  • 5 g
    cinnamon stick

Priprema: Orange Jam


1. Cut oranges into quarters and clean them from seeds.
2. Put oranges into a vacuum bag together with sugar and cinnamon sticks and vacuum it.
3. Cook in the oven with 100% steam at 85°C for 12h.
4. Once it is cooked bland in a food processor until you get a creamy texture.
 

Cocoa strussel

Sastojci: Cocoa strussel

  • 200 g
    almond powder
  • 220 g
    flour
  • 40 g
    CP
  • 180 g
    raw sugar
  • 200 g
    butter
  • 30 g
    orange zest

Priprema: Cocoa strussel


1.  Mix all ingredients in a mixer with a paddle until the dough is formed.
2.  Put the dough on a tray and flatten it up.
3.  Bake the dough at 180 °C for 7-8 min.
4. Once the dough has cooled down blitz dough into a food processor until you get a fine powder.

Mascarpone Baileys Cream

Sastojci: Mascarpone Baileys Cream

  • 125 g
    mascarpone
  • 275 g
    Cream 35% fat
  • 40 g
    icing sugar
  • 16 g
    Baileys Liqueur

Priprema: Mascarpone Baileys Cream


1. Whipp the mascarpone with the cream and the icing sugar.
2. Add the Baileys.
 

Chocolate cheese custard

Sastojci: Chocolate cheese custard

Priprema: Chocolate cheese custard


1. Bring cream and orange zest to boil.
2. Mix egg yolks with sugar and pour cream over the yolks, mix well.
3. Add dark chocolate into a liquid mixture, and mix until the chocolate has melted.
4. Take a small amount of liquid mixture and mix it with cheese so the cheese can combine well.
5. Once the cheese is combined add the rest of the liquid and mix well.
6. Bake custard in the oven at 90°C for 25min.

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