Callebaut 823 Ice Cream Sandwich
  • Good to go
  • Quick & easy (production)
  • Comfort Foods
An ice cream sandwich is always a good idea, and this creamy Callebaut version will not disappoint
An ice cream sandwich is always a good idea, and this creamy Callebaut version will not disappoint
rok trajanja:
1 month
Conservation:
Freeze -20°C
Containing: 2 Components

Chocolate Chip Cookies

Sastojci: Chocolate Chip Cookies

  • 230 g
    unsalted butter
  • 180 g
    brown sugar
  • 90 g
    Castor Sugar
  • 90 g
    Treacle sugar
  • 50 g
    Whole egg
  • 18 g
    egg yolks
  • 295 g
    cake flour
  • 2 g
    Bicarbonate of Soda
  • 2 g
    baking powder
  • 2 g
    fine salt

Priprema: Chocolate Chip Cookies

  • Melt butter, but do not heat completely.
  • Add the eggs, yolks and both sugars
  • Add the remaining dry ingredients.
  • Dough must rest for 30 minutes before it gets rolled & baked
  • Bake at 160°C for 8mins.

823 Milk Chocolate Mousse

Sastojci: 823 Milk Chocolate Mousse

Priprema: 823 Milk Chocolate Mousse

  • Heat the milk adding the hydrated gelatin ,then add the couverture – allow to cool
  • Then fold in the whipped cream 
  • Set in mould  
  • Freeze
  • Sandwich with Cookies

Potrebna vam je podrška sa vašim čokoladnim poslasticama?

  • Find troubleshooting guides & tutorials
  • Chat live with an advisor chef and find the right solution to your challenges