Chocolate Discovery 1.0

Chocolate Discovery 1.0
Principiante
Luogo:
Chocolate Academy Dubai
Data:
21 Jan 2025 - 23 Jan 2025
Durata:
3 days
Lingua principale del corso:
English
Prezzo:
800.00 USD
Segmento:
Confectionery
Bakery & Pastry
Horeca
Posti disponibili:
12

Chocolate Discovery  1.0

The course is designed for anyone who is passionate in chocolate to professionals who would like to set up a business in confectionery and catch the trends and opportunities of the market. The courses will provide you with the mandatory platform of knowledge and skills in chocolate works.  

The course will bring you to the wonderful world of chocolate and we will be focusing on the application in confectionery through theoretical and hands-on learning approaches. It is a good start to gain a complete fundamental knowledge and basic skills of working with chocolate.  

You will learn:

- Theory of Chocolate making process
- Tempering (pre-crystallization) techniques (Seeding, Direct, Classic , Mycryo)
- Moulding and enrobing techniques
- How to perfectly seal moulded chocolates
- Introduction to ganaches and emulsions

- Colour spraying

- Possible problems and remedies

- Intro to the equipment

Agenda del corso

Workshop hours: 8:30-13:00, 14:00-17:00
Lunch break: 13:00 - 14:00, Lunch is provided*

*Should you have any food restrictions, please inform us at least a week before the course.

Content for this course:

  • Bean to Bar in depth discussion
  • Fat based & ganache fillings
  • Moulded & enrobed bonbons
  • Truffles 
  • Mendiants
  • Choco rocks
  • Lollipops
  • Colour spraying
  • Class size is from 8 to 12 people.
  • Class is from 9:00 am to 17:00 pm- You will receive an email confirmation prior to course date. 
  • Lunch & apron will be provided. 
  • Confirm your spot- full upfront payment is required prior to arrival.

 

Practical information

Regarding our Courses

Tuition Fees Include 

  • Course Recipe Booklet 
  • Coffee Break & Lunch 
  • Apron & kitchen tools 

Upon registration you will receive an email regarding course details to ensure you have enrolled in the correct Master Class based on your level of chocolate (or pastry) knowledge. 

Dress code

The CHOCOLATE ACADEMY™ center will provide an apron.

You should bring your own chef jacket.

Long pants and ensure you wear comfortable closed shoes.

Informazioni pratiche

Sistemazione

Pullman Dubai Downtown

Situato nel quartiere Business Bay, nelle immediate vicinanze del Burj Khalifa. A 5 minuti dall'Accademia.

Per prenotazioni contattare: blaise.job@accor.com 

https://pullmandubaidowntown.com/

Fourpoints By Sheraton SZR

Situato in posizione strategica su Sheikh Zayed Road, a 10 minuti di auto dalla Chocolate Academy e vicino alla metropolitana di DIFC.

Per prenotazioni contattare: corp.szr@fourpoints.com 

https://four-points.marriott.com/

Hotel Hilton - Al Habtoor City

Situato nel cuore di Dubai, vicino all'Accademia (8 minuti di auto).

Per prenotazioni contattare: Mohamed.Saad@hiltonalhabtoorcity.com 

http://www.guestreservations.com/

Il V Hotel - Curio Collection by Hilton

Affacciato sul Dubai Water Canal, questo vivace hotel è stato progettato per riflettere lo spirito della città stessa. L'edificio ospita il principale spettacolo teatrale di Dubai, La Perle di Franco Dragone, con accesso gratuito per gli ospiti. Situato a otto chilometri dal centro e a 8 minuti dall'Accademia. 

Per prenotazioni contattare: Olga.Tcelova@hiltonalhabtoorcity.com 

http://www.hilton.com/en/hotels/dxbvhqq-v-hotel-dubai/

Hotel Media One

Situato nel centro di Media City. Vicino a Marina, JLT e JBR

Per prenotazioni contattare: Adelwisa@mediaonehotel.com 

https://www.mediaonehotel.com/

 

Riferimento per la prenotazione: Menzionare "BARRY CALLEBAUT" quando si prenota direttamente con l'hotel per usufruire delle tariffe speciali.

Importante

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