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Dairy Free/ Vegan
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Quick & easy (production)
The Espresso Martini just got an upgrade! The best chocolate cocktail for the festive season (and all year round too!)The Espresso Martini just got an upgrade! The best chocolate cocktail for the festive season (and all year round too!)
Containing: 1 Component
Almond Indulgence Chocolate Cocktail
Ingredients: Almond Indulgence Chocolate Cocktail
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17 gVan Houten Ground Dark Chocolate
Preparation: Almond Indulgence Chocolate Cocktail
Mix the Van Houten Ground Dark chocolate powder with a little water until it makes a paste
Ingredients: Almond Indulgence Chocolate Cocktail
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100 gOat milk
Preparation: Almond Indulgence Chocolate Cocktail
Mix the chocolate mixture with oat milk
Ingredients: Almond Indulgence Chocolate Cocktail
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25 gKahlua
Preparation: Almond Indulgence Chocolate Cocktail
Pour the Kahlua into the bottom of the serving glass
Ingredients: Almond Indulgence Chocolate Cocktail
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25 gAlmond Bailey's (vegan)
Preparation: Almond Indulgence Chocolate Cocktail
Pour the Almond Bailey's onto the Kahlua using the back of a spoon to create a layer
Pour the chocolate oat mixture over the top of the Kahlua and Bailey's layers - again using the back of a spoon to create a layer
Ingredients: Almond Indulgence Chocolate Cocktail
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Q.S.Cacao Barry Decor Cocoa Powder
Preparation: Almond Indulgence Chocolate Cocktail
Dust the Decor cocoa powder over the top of the drink - you can use a stencil if you want
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