Medium
Makes: 48
-
Long shelflife
-
No food waste
Vanilla & W2 Callebaut Bon bon's is subtle and sophisticated. Simplicity is sometimes the hardest thing to master & achieve.Vanilla & W2 Callebaut Bon bon's is subtle and sophisticated. Simplicity is sometimes the hardest thing to master & achieve.Vanilla & W2 Callebaut Bon bon's is subtle and sophisticated. Simplicity is sometimes the hardest thing to master & achi...
- Shelf life:
- 3 weeks
- Conservation:
- Refrigerator (3°C)
Containing: 1 Component
White Chocolate & Vanilla Ganache
Ingredients: White Chocolate & Vanilla Ganache
-
120 gcream
-
28 gGlucose powder
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25 gdextrose
-
5 ginvert sugar
-
25 gbutter
Preparation: White Chocolate & Vanilla Ganache
- Heat the cream, then add the sugars and heat to 40°C.
- Create an emulsion with the chocolate and add the butter last.
- Pipe the mixture at 27°C.
Tools
- Saucepan
- Piping Bag
- Mixing bowl (s)
- Spatula(s)
- Induction
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