Mona Lisa
Tiny, shiny and crunchy vermicelli in milk chocolate with an lovely cocoa taste and caramelly notes.
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Warm brownColor
100% Belgian milk chocolate.
Hundred-and-thousands to some, vermicelli to others, sprinkles to many more: there is only one kind of vermicelli that tastes so intensely cocoa-caramelly and has this kind of crunch, and that's Vermicelli Milk.
Characteristics
Characteristics
- product category
- Color
- Warm brown
Applications
- Cakes
- Classic Bakery Items
- Confectionery Items
- Frozen Desserts
- Arabic Sweets
- Bars and Tablets
- Brigadeiros
- Candies
- Chocolate Cakes
- Chocolate Drinks
- Churros
- Coffee Based Drinks
- Cones
- Cookies
- Crepe Cake
- Cupcakes
- Dessert in Cups
- Donuts
- Drinks
- Frozen Sandwiches
- General Cakes
- Ice Cream & Gelato
- Ice Pop
- Lava Cakes
- Milkshakes
- Muffins & Quickbreads
- Pancakes & Crepes & Waffles
- Panettone
- Pie
- Pound Cake
- Puddings & Custards
- Regional Specialty Cakes
- Tarts
- Travel Cake
- Tray Bakes
- Viennoiserie
Certifications
- Suitable For
- Halal
- KD-
Comments