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Summer is on! Inspirational Ice Cream Recipes by Zoltán Gácsi

Summer is on! Inspirational Ice Cream Recipes by Zoltán Gácsi

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Brought to you by
  • Chocolate Academy
  • Cacao Barry
  • Callebaut

 

Make this summer unforgettable with Inspirational Ice Cream Recipes by Zoltán Gácsi, Gelato World Cup finalist.

 

Always focused on discovering new and exciting flavor combinations and attractive looks for his well-balanced recipes, he presents a leader of the education center in Hungary.

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In case Summer isn't hot enough for you, spice it up with amazing Dark chocolate ice cream with Timur Peper!

A perfectly balanced combination of creamy chocolate, sour cherry and peper for a new and twisted experience of ice cream.

Using amazing Origine Mexique 66% dark chocolate provides a unique intense flavor for true chocolate lovers.

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For those looking for something more comforting & indulging, Chef Zoltan has prepared this irresistible recipe of Gianduja ice cream with Hazelnut Crunchy inserts.

Make it from scratch using only the finest Callebaut and Cacao Barry ingredients, from Cocoa powder, pure hazelnut paste to the finest Milk chocolate from Ghana. 

 

Download our Brochure and spice up your Summer!