Callebaut
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3Fluidity
-
66.8%Min. % Dry cocoa solids
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40.1%Fat %
Characteristics
Composition
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66.8%Min. % Dry cocoa solids40.2% Cocoa Butter28.6% Fat-free cocoa
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40.1%Fat %40.1% Cocoa Butter
Characteristics
- Chocolate type
- Dark
- product category
Taste profile
- Cocoa
- Roasted flavor
- Sourness
Dark
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Cocoa 3.5
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Roasted flavor 3
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Bitter 2.5
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Sweet 1.5
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Vanilla flavor 0.5
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Sourness 3
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Fruity flavor 1.5
Bean origin
Made from Trinitario and Amazonian Forastero cocoa.
Pairing tips
- Speculoos
- Orange
- Candied Orange
- Honey
- Almonds
- Peanut
- Cashew nut
- Peanut Oil
Applications
- Cakes
- Classic Bakery Items
- Confectionery Items
- Beverages
- Frozen Desserts
- Arabic Sweets
- Bars and Tablets
- Bread Pudding
- Brigadeiros
- Brownies
- Cheesecake
- Chocolate Cakes
- Chocolate Drinks
- Chocolate Fountains
- Clusers
- Coffee Based Drinks
- Cones
- Crepe Cake
- Cupcakes
- Dessert in Cups
- Dipped & Enrobed Items
- Donuts
- Drinks
- Enrobed Pralines
- Entremet
- Event Cakes
- Fondue
- Frozen Sandwiches
- General Cakes
- Ice Cream & Gelato
- Ice Pop
- Individual Desserts & Pastries
- Lava Cakes
- Macarons
- Mendiants
- Merveilleux
- Milkshakes
- Millefeuille
- Molded bonbons
- Molded & Hollow figures
- Mousse Cakes
- Mousse & Bavarois
- Muffins & Quickbreads
- Panning
- Pie
- Pound Cake
- Puddings & Custards
- Regional Specialty Cakes
- Rolled Cakes
- Semi Fredo
- Soft Ice Cream & Softserve
- Spreads
- St. Honoré
- Sundaes
- Tarts
- Travel Cake
- Truffles
- Viennoiserie
Certifications
- Suitable For
- KD-
Packaging
-
- Order code:
- CHD-Q68BRA-2B-U75
- Shelf life:
- 24 months
Comments