Callebaut
  • 3
    Fluidity
  • 32.6%
    Min. % Dry cocoa solids
  • 20%
    Min. % Dry milk solids
  • 35.4%
    Fat %
  • Belgian Chocolate
    Provenance
Available sizes
  • 2.5kg bag
  • Sustainable cocoa
  • Vegetarian
  • Halal
  • KD-

Characteristics

Composition

  • 32.6%
    Min. % Dry cocoa solids
  • 20%
    Min. % Dry milk solids
  • 35.4%
    Fat %

Characteristics

Chocolate type
Milk
Provenance
Belgian Chocolate

Taste profile

  1. Sweet
  2. Caramel
  3. Creaminess

Milk

  • Cocoa 1
  • Roasted flavor 1
  • Caramel 2
  • Sweet 3
  • Vanilla flavor 0.5
  • Creaminess 2

Pairing tips

  • Pink Pepper
  • Cloves
  • Caraway Cumin
  • Licorice
  • Cardamom
  • Mango
  • Mandarin
  • Chardonnay
  • Macadamia nut
  • Mascarpone
  • Brazil - Guatemala Coffee