Callebaut
Extra-small-sized chocolate chips for baking with a subtle snap and solid chocolate taste.
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1Fluidity
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43.5%Min. % Dry cocoa solids
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26.3%Fat %
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Belgian ChocolateProvenance
100% dark chocolate drops for baking.
Baking Drops XS are the smallest chocolate baking drops in the Callebaut® range. They're ideal for giving your fine biscuits and miniature rolls an intense, bold chocolate taste. Our chefs recommend using these drops for sponges and bakery items that only require a short baking time. It prevents the drops from melting away during baking.
With their special recipe – which contains less cocoa butter – these chocolate chips easily resist oven temperatures up to 200°C without burning.
Always add the drops at the end of the kneading process and mix them in very briefly. This way, you'll keep the drops from colouring the dough and from melting.
Certifications
- Suitable For
- Halal
- KD-
- Vegan
- Vegetarian
- Free From
- Not Gluten
- Sustainability
- Cocoa Horizons Program
- Sustainable cocoa
Cocoa Horizons
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
Packaging
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- Order code:
- VH-9466-01B
- Shelf life:
- 24 months
- Description:
- 10kg Bag | 2 Bags/Box | lost pallet(640kg)
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