Containing: 2 Components
Biscuit base
Ingredients: Biscuit base
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150 gMaria cookies
Preparation: Biscuit base
Crush the biscuits until they are powdered.
Ingredients: Biscuit base
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70 gbutter
Preparation: Biscuit base
Melt and mix through base. Put into a springform baking tin and flatten well
Filling
Ingredients: Filling
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115 gfull-fat cream cheese
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125 gsugar
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vanilla
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pinch salt
Preparation: Filling
Beat together until smooth
Ingredients: Filling
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125 gbutter
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125 g
Preparation: Filling
Melt together.
Add into the cream cheese mix gradually until smooth
Ingredients: Filling
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2 geggs
Preparation: Filling
Add in and mix in
Ingredients: Filling
-
120 gplain flour
Preparation: Filling
Sieve and fold in. Make sure there are no lumps
Ingredients: Filling
-
125 gdark chocolate chips
Preparation: Filling
Fold in
Pour the mixture onto the biscuit base
Bake in a preheated oven at 150⁰c until cooked. To test, use a knife- this should come out clean and not be sticky.
Leave to cool before cutting.
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