Mona Lisa
Dark chocolate
-
BrownColor
-
crispearlsShape
-
800gweight
-
⌀4mmDiameter
Crispearls™ are tiny pearls featuring a crispy heart of toasted biscuits covered in delicious Callebaut dark chocolate Perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy Available in the 5 colors: Dark - Milk - White - Salted Caramel - Ruby"
Characteristics
Characteristics
- product category
- Shape
- crispearls
- weight
- 800g
- Color
- Brown
Applications
- Cakes
- Confectionery Items
- Frozen Desserts
- Bars and Tablets
- Brigadeiros
- Candies
- Chocolate Cakes
- Chocolate Drinks
- Clusers
- Cones
- Cupcakes
- Dessert in Cups
- Dipped & Enrobed Items
- Donuts
- Drinks
- Enrobed Pralines
- Event Cakes
- Ice Cream & Gelato
- Individual Desserts & Pastries
- Lava Cakes
- Milkshakes
- Molded bonbons
- Mousse Cakes
- Mousse & Bavarois
- Panettone
- Pavlova
- Plated Dessert
- Regional Specialty Cakes
- Truffles
Certifications
- Suitable For
- Halal
- KD-
- Free From
- No colors
- Sustainability
- Cocoa Horizons Program
Cocoa Horizons
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
Packaging
-
- Order code:
- CHD-CC-CRISP-02B
- Shelf life:
- 12 months
- Storage:
- Store the product in a clean, dry (relative humidity max.70 %) and odourless environment.Storage Temperature : 12 - 20 °C
- Description:
- 0.8kg Unit | 4 units/Case
- Other packages:
- 10kg Unit
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