In many kitchen today, staff is scarce and there’s only 24 hours in a day. So making caramels from scratch is not always an option. With Callebaut’s Caramel, that changes: you can count on a genuine, great tasting caramel made with the best ingredients and without any artificial flavours or colourings. It has a deep & bold caramel taste and golden-brown colour, typical for home-made caramels. And the best part: it’s there, close at hand, without increasing the workload of your staff!
Our chefs elaborated the caramel recipe in such a way that it's easy to work with and allows you to use for anything from filling in bonbons to topping your desserts. It has a short tail for perfect piping in small delicacies such as bonbons or bars. And it’s firm enough to be perfectly versatile to also top cakes, pastries and desserts or flavour your creams and crémeux. Moreover, the new caramel is easy to tune with your own personal touch: mixing in fleur de sel or crunches, or mixing with chocolate to create chocolate fudge.
Characteristics
Characteristics
- product category
- Main features
Genuine, allround caramel – for all applications
Thick fluid and stable texture for easy use- How to Use
Soften before use – then pipe it in confectionery, or use it as topping or sauce
Applications
Certifications
- Suitable For
- Halal
- KD-
- Vegetarian
- Sustainability
- Cocoa Horizons Program
- Sustainable cocoa
Cocoa Horizons
Packaging
-
- Order code:
- FWF-Z6CARA-26A
- Shelf life:
- 12 months
- Other packages:
- 5kg bucket
Comments