Basil Ganache Bonbon

Basil Ganache Bonbon
Medium
Containing: 1 Component
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Featured Ingredients

For an Optimal Taste and Visual Appeal of your Finished Products

Alunga™ - Basil Ganache

Ingredients

  • 0.4 oz
    fresh basil

Preparation

Wash

Ingredients

  • 1.0 lb
    35% cream

Preparation

Infuse 15 minutes in

Recalibrate to 375 g basil cream.

Ingredients

  • 4.8 oz
    Quebec urban honey

Preparation

Boil basil cream with

Ingredients

Preparation

Pour at 80°C on

Ingredients

  • 4.8 oz
    butter

Preparation

Mix and add at 35°C

Ingredients

Preparation

Cut in small squares and dip in Ocoa™ 70% dark chocolate couverture

Sprinkle one corner with dried basil.

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