Carma
  • 2
    Fluidity
  • 55%
    Min. % Dry cocoa solids
  • 38.1%
    Fat %
Available sizes
  • Unknown

Characteristics

Composition

  • 55%
    Min. % Dry cocoa solids
    38.1% Cocoa Butter
    18.5% Fat-free cocoa
  • 38.1%
    Fat %
    38.1% Cocoa Butter

Characteristics

Chocolate type
Dark
Provenance
Swiss Chocolate

Taste profile

  1. Sweet
  2. Cocoa
  3. aromatic

Dark

  • Cocoa 4
  • Roasted flavor 1.44
  • Bitter 1.89
  • Sweet 4.56
  • aromatic 3.56