A treat in the simplest of forms, when dipped in Callebaut Chocolate these doughnuts become simply irresistible.A treat in the simplest of forms, when dipped in Callebaut Chocolate these doughnuts become simply irresistible.
Περιέχει: 2 Συστατικά
Base Doughnut Dough
Συστατικά: Base Doughnut Dough
-
500 gplain flour
-
30 gbaking powder
Προετοιμασία: Base Doughnut Dough
Sieve together.
Συστατικά: Base Doughnut Dough
-
85 gcaster sugar
-
85 gmargarine
Προετοιμασία: Base Doughnut Dough
Blend in to the flour mix using a machine with a dough hook.
Συστατικά: Base Doughnut Dough
-
2 piece(s)eggs
-
185 mlfull fat milk
-
1 spoon(s)vanilla essence
Προετοιμασία: Base Doughnut Dough
Beat together.
Mix into base dough.
Roll out the dough to 1cm thickness. Cut out circles. Place on a floured baking tray. Cut out the middle of each circle. Deep fry at 170’C for approx. 3 minutes each side. Drain on absorbent kitchen roll. Sprinkle lightly with sugar. Cool.
Milk Chocolate Glaze
Συστατικά: Milk Chocolate Glaze
-
125 gwhipped cream 35%
-
15 gglucose
Προετοιμασία: Milk Chocolate Glaze
Place all ingredients in a plastic bowl. Heat 30 seconds on full power in a microwave. Whisk to a smooth glaze. Allow to cool until the glaze coats the sides of the bowl – approx. 1 hour. Dip each doughnut. If the glaze runs allow the glaze to cool a little longer.
Χρειάζεστε υποστήριξη με τις σοκολατένιες δημιουργίες σας;
- Find troubleshooting guides & tutorials
- Chat live with an advisor chef and find the right solution to your challenges
Comments