-
Good to go
-
Quick & easy (production)
Experience decadence with our Gold Chocolate Rochers, a blend of luxury and flavorExperience decadence with our Gold Chocolate Rochers, a blend of luxury and flavor
- Διάρκεια ζωής:
- 6 months
- Conservation:
- Room temperature,
Περιέχει: 1 Συστατικό
Gold Chocolate Rochers
Συστατικά: Gold Chocolate Rochers
-
15.4 grCallebaut Mycryo
-
5.3 ozRoasted Almonds Slivered
-
2.1 ozCandied orange cubes
Προετοιμασία: Gold Chocolate Rochers
- In a bowl melt the chocolate at 33.5 ℃
- Add the sifted Mycryo and mix well using a spatula
- In a bowl mix together the almonds, candied orange, and feuilletine
- Mix it a couple of times to distribute the ingredients properly
- Add the ingredients into the chocolate and mix until well coated
- Cast in a silicon snack bar mold (8cm x 2cm)
- Allow it to rest for minimum 3 hours at 18℃
- Unmold and decorate with a small square chocolate piece and a candied orange cube
Tools
- Thermometer
- Microwave
- Bowl (s)
- Silicone mold
- Spatula
Χρειάζεστε υποστήριξη με τις σοκολατένιες δημιουργίες σας;
- Find troubleshooting guides & tutorials
- Chat live with an advisor chef and find the right solution to your challenges
Comments